Chateau Picoron Tattarrattat
Tattarrattat has a gentle natural fizz along with delicious fresh red fruits, tart cherry, and crunchy red apple.
'Commonly used in the Beaujolais region, we decided to explore the carbonic maceration technique to break the rules of the classic Bordeaux winemaking. Tattarrattat is produced with our plot called âTerrasses Basâ from our clay and limestone terroir. Harvested in full bunches, directly tanked and inert with carbonic gas. The result is lively Merlot and a pure fruit expression. No sulfites added.'
Original: $24.85
-65%$24.85
$8.70Chateau Picoron Tattarrattat
Tattarrattat has a gentle natural fizz along with delicious fresh red fruits, tart cherry, and crunchy red apple.
'Commonly used in the Beaujolais region, we decided to explore the carbonic maceration technique to break the rules of the classic Bordeaux winemaking. Tattarrattat is produced with our plot called âTerrasses Basâ from our clay and limestone terroir. Harvested in full bunches, directly tanked and inert with carbonic gas. The result is lively Merlot and a pure fruit expression. No sulfites added.'
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Product Information
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Shipping & Returns
Description
Tattarrattat has a gentle natural fizz along with delicious fresh red fruits, tart cherry, and crunchy red apple.
'Commonly used in the Beaujolais region, we decided to explore the carbonic maceration technique to break the rules of the classic Bordeaux winemaking. Tattarrattat is produced with our plot called âTerrasses Basâ from our clay and limestone terroir. Harvested in full bunches, directly tanked and inert with carbonic gas. The result is lively Merlot and a pure fruit expression. No sulfites added.'
